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New Sydney Fish Markets Move Guide

All Staff Move Guide

Asset Transfer Dates

Sydney Seafood Cooking School has moved! 
The remainder of the operations will relocate over three key phases during January.

Monday 12th January

Early moves

eg. Store rooms / Clothing Store / other items that can go early 

Thursday 15th January 

4pm commencement of relocation of corporate office items and packed crates. Staff to depart by 4pm.

Friday 16th January

11am commence early seafood trading move (main trading floor after final clean est 2pm). This includes cashiers office and data entry room. 

Saturday - Contingency

Program

Move Readiness Timeline
Week Commencing: 

Readiness

Move and Packing Instructions

Move and Packing Instructions

Label Colours and Instructions 

Label colours and what to write

Writing on your labels

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Label Writing Instructions

Please only use the colour allocated to your new area- from the chart below. 

Locker Crate Labels:

  • Last Name

​Other Items going to rooms:

  • Team

  • Room Name or Code

Which colour label?

Corporate Office/ Mezz
Data Entry Office
Seafood Cooking School
Seafood Trading 
Cashiers Offices
Basement Store Rooms

Label Everything Moving 

What to label
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Exceptions:

Very Large Items in the Seafood Trading - forklifts / tuna tables / pallets / bins etc. 
These will be picked up and delivered to Trading floor locations advised.

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Day 1
Monday 19th January 

We look forward to supporting you on day 1 at the new Sydney Fish Markets! 

Post move assistance will be present on Monday 19th January to help you settle in. 

Call 1300 326 161

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